|
Thursday, July 29th |
| Soup of the Day |
| Tomato Artichoke Cream |
| $3.95 |
| Lunch Special |
| Sante Fe Chicken Ciabatta |
| Grilled chicken breast, pepper jack cheese, ortega chile, lettuce, tomato and chipotle mayo on a grilled ciabatta roll. Served with fresh potato chips and cole slaw. |
| $9.95 |
| Dinner Special |
| Chicken and Broccoli Alfredo |
| Sauteed chicken with broccoli florets in our alfredo sauce over fettucini pasta. Served with garlic bread. |
| $12.95 |